It's been a while since I made or posted my homemade Crock Pot Lasagna. Last night I cooked the meat and sauce to let it set overnight in the fridge. This morning I woke up early to layer the lasagna ingredients in the Crock Pot.
It's supposed to be extremely hot and humid here this week so I'm trying to use the stove and oven less as possible lol. Since this is a 6 quart Crock Pot, I'll have plenty Lasagna left over to share and freeze.
I shared my recipe for Crock Pot Lasagna years ago here on my blog, and I'm still using the same recipe.